Weekend Brunch Menu

Soft, buttery layers with cinnamon, sugar, pecans, and a vanilla glaze, baked fresh daily. Big enough to share!

Thick-cut bacon glazed with maple syrup and brown sugar for a sweet, crunchy finish.

Two eggs* cooked to order, choice of ham, thick-cut bacon, sausage links or patty, hash browns and choice of toast and jam.

Hash browns, two eggs*, diced ham & bacon, red & yellow peppers, onions, grilled mushrooms, melted Monterey Jack and cheddar cheese, smothered in country gravy. (Make it a burrito!)

Two eggs* cooked to order, two fluffy buttermilk pancakes and choice of smoked bacon, ham, sausage link or patty.

Crisp corn tortillas sautéed with garlic, chipotle sauce, topped with two eggs*, pico de gallo, crème fresca, cilantro and your choice of rojo (mild) or verde (tangy) sauce.

A Donald Café original! Two flaky house-made buttermilk biscuits and creamy mashed potatoes, generously covered in rich country sausage gravy. Comfort food done our way!

Warm, corn tortillas topped with black beans, two eggs*, avocado, crème fresca & house made pico de gallo.

Thick-cut Texas toast dipped in our signature Honey Bunches of Oats batter and grilled to golden, crispy perfection. Served with warm maple syrup, whipped honey butter and your choice of bacon, ham steak, sausage links, or a sausage patty.

Choice of orange, cranberry, or grapefruit

Bottle of Champagne and flight of juices

Aperol, Prosecco, club soda, garnished with an orange slice and served over ice.

503 Vodka, fresh squeezed lemon juice, homemade lavender syrup topped with soda.

503 Vodka, ginger beer, muddled lime.

Basil Hayden Dark Rye Whiskey, simple syrup, bitters, served on ice with an orange peel and dessert cherry.

Crater Lake Hazelnut Vodka, coffee liqueuer, cold brew, fresh whip.

151 Rum, kahlua, amaretto, coffee, fresh whip and sprinkle of cinnamon and nutmeg.

Casamigos Tequila, Topo Chico seltzer water, fresh lime juice.

Hornitos tequilla, grapefruit juice, soda, sprite, served with a salted rim.

Crispy fried chicken tossed in sweet & spicy habanero honey, topped with pepper jack cheese, crunchy pickle, shredded lettuce and mayo on a brioche bun.

Two juicy beef patties stacked with melted American cheese, crisp shredded lettuce, pickles, signature Donald Café fry sauce, served on a toasted brioche bun. A timeless classic. Add an egg 3

Turkey, ham, bacon, lettuce, tomato, Swiss and cheddar cheese, mayo on toasted sourdough.

Thick-cut Texas toast layered with ham, roasted turkey, and melted Swiss cheese, dipped in egg* and fried golden brown. Finished with a light dusting of powdered sugar and served with our house-made marionberry jam.

Bowl of Greek yogurt or chia pudding with fresh seasonal berries, coconut shavings, house made granola, drizzled with local honey.

A hearty breakfast favorite featuring two scrambled eggs, thick cut bacon or ham, avocado, fresh tomato, and melted American cheese on our freshly baked house-made English muffin, Served with a side of crispy hash browns.

Smashed avocado and fresh arugula on toasted honey-wheat bread, finished with Everything but the Bagel seasoning, and a pinch of sea salt and red pepper flakes. Serve with two perfectly poached eggs and simply dressed greens.

Quinoa, choice of egg*, roasted sweet potatoes, onions, feta cheese, avocado, arugula, and creamy aji verde sauce.

Fresh local peaches from TK Orchards layered over arugula with creamy mozzarella, basil and dark cherries, finished with extra virgin olive oil and a balsamic glaze. A fresh taste of Oregon summer!

Our signature spiritless drink made with house-made lavender syrup. Light, floral, and refreshingly bright.

Muddled cucumber, lime juice, simple syrup, soda water, garnished with fresh mint for a crisp, refreshing sip.

Non Alocoholic ginger beer, muddles limes, garnished with mint leaf