Donald Cafe Main Menu

Soft, buttery layers with cinnamon, sugar, pecans, and a vanilla glaze, baked fresh daily. Big enough to share!

Warm, fluffy buttermilk biscuits baked fresh daily. Served with Donald Cafe jam flight.

Thick-cut bacon glazed with maple syrup and brown sugar for a sweet, crunchy finish.

Crispy flour tortilla stuffed with slow-braised shredded beef birria, melted Oaxaca and Asadero cheeses, red onions, and fresh cilantro. Served golden brown with rich house-made consommé for dipping, plus lime wedges and guacamole salsa on the side.

Crispy, golden-fried pimento cheese bites made with locally crafted pimento cheese from Puddin' River Chocolates. Served with chipotle aioli.

Served with a trio of dipping sauces-creamy fry sauce, roasted garlic aioli, and cool ranch dressing.

Bowl of Greek yogurt or chia pudding with fresh seasonal berries, coconut shavings, house made granola, drizzled with local honey.

Two eggs*, choice of toast, thick-sliced tomato and avocado, and simply dressed greens.

A hearty breakfast favorite featuring two scrambled eggs, thick cut bacon or ham, avocado, fresh tomato, and melted American cheese on our freshly baked house- made English muffin, Served with a side of crispy hash browns.

Quinoa, choice of egg*, roasted sweet potatoes, onions, feta cheese, avocado, arugula, and creamy aji verde sauce.

Smashed avocado and fresh arugula on toasted honey-wheat bread, finished with Everything but the Bagel seasoning, and a pinch of sea salt and red pepper flakes. Serve with two perfectly poached eggs and simply dressed greens.

Mixed greens, honey crisp apples, shaved almonds, dried cranberries, and blue cheese crumbles, tossed with apple cider vinaigrette.

Ham, turkey, bacon, hard boiled egg, tomato, blue cheese crumbles, and avocado. Choice of dressing.

Crisp Romaine tossed in a creamy Caesar dressing, fresh grated Parmesan cheese, roasted almonds and topped with avocado.

Fresh local peaches from TK Orchards layered over arugula with creamy mozzarella, basil and dark cherries, finished with extra virgin olive oil and a balsamic glaze. A fresh taste of Oregon summer!

Hand-made 100% angus beef patty, served with lettuce, tomato and red onion on a brioche bun.

Two juicy beef patties stacked with melted American cheese, crisp shredded lettuce, pickles, signature Donald Café fry sauce, served on a toasted bun. A timeless classic!

Pulled pork piled high on a toasted brioche bun with melted cheddar cheese, apple cider vinaigrette coleslaw and tangy house BBQ sauce.

Juicy beef patty with melted Swiss, sweet, caramelized onions, 1000 island dressing on toasted dark rye bread grilled until golden and crisp.

A rotating burger special loaded with seasonal ingredients and chef-inspired flavors. Ask your server what we're grilling up this month!! *Prices may vary

Crispy fried chicken tossed in sweet & spicy habanero honey, topped with pepper jack cheese, crunchy pickle, shredded lettuce and mayo on a brioche bun.

Thick-cut Texas toast layered with ham, roasted turkey, and melted Swiss cheese, dipped in egg* and fried golden brown. Finished with a light dusting of powdered sugar and served with our house-made marionberry jam.

Turkey, ham, bacon, lettuce, tomato, Swiss and cheddar cheese, mayo on toasted sourdough.

Layers of smoked turkey, crispy thick-cut bacon, fresh avocado, tomato, and melted Swiss cheese served hot on a buttery toasted sourdough.

Fresh, crisp, and generously stacked. House-made lemon-dill spread, sliced avocado, crispy lettuce, ripe tomato, English cucumber, and fresh sprouts layered on hearty honey-wheat bread. A light, refreshing lunch that's full of fresh flavor.

Two eggs* cooked to order, choice of ham, thick-cut bacon, sausage links or patty, hash browns and choice of toast and jam.

Crispy chicken fried steak, served with two eggs* any style, our signature house mashed potatoes, and smothered in hearty country sausage gravy.

A Donald Café original! Two flaky house-made buttermilk biscuits and creamy mashed potatoes, generously covered in rich country sausage gravy. Comfort food done our way!

Hash browns, two eggs*, diced ham & bacon, red & yellow peppers, onions, grilled mushrooms, melted Monterey Jack and cheddar cheese, smothered in country sausage gravy. (Make it a burrito!)

Two eggs* cooked to order, two fluffy buttermilk pancakes and choice of smoked bacon, ham, sausage link or patty.

Thick-cut Texas toast dipped in our signature Honey Bunches of Oats batter and grilled to golden, crispy perfection. Served with warm maple syrup, whipped honey butter and your choice of bacon, ham steak, sausage links, or a sausage patty.

Our signature omelet featuring diced ham and melted Swiss cheese folded into a fluffy three egg omelet and topped with our signature hollandaise sauce and dash of paprika. Served with crispy hash-browns and choice of toast.

Three eggs*, sauteed mushrooms, spinach, bell peppers, onions, tomatoes and Cheddar and Monterey cheese. Topped with feta cheese. Served with crispy hash browns and choice of toast.

Three eggs*, bacon, sausage, ham, cheddar cheese, diced onions and mushrooms. Served with crispy hash browns and choice of toast.

Crisp corn tortillas sautéed with garlic, chipotle sauce, topped with two eggs*, pico de gallo, crème fresca, cilantro and your choice of rojo (mild) or verde (tangy) sauce.

Warm, corn tortillas topped with black beans, two eggs*, avocado, crème fresca & house made pico de gallo.

Warm, house-baked cobbler made with the season's freshest fruit and served with a scoop of vanilla ice cream. Seasonal flavors change throughout the year to showcase the best of Oregon's harvest. Ask your server for details.

Warm gluten-free cinnamon coffee cake with a buttery streusel topping. The perfect sweet treat alongside your favorite cup of coffee.

Our signature spiritless drink made with house-made lavender syrup. Light, floral, and refreshingly bright.

Muddled cucumber, lime juice, simple syrup, soda water, garnished with fresh mint for a crisp, refreshing sip.

Non Alocoholic ginger beer, muddles limes, garnished with mint leaf

Tito's Handmade Vodka and our house-made Bloody Mary mix, garnished with locally sourced pickled vegetables from Barnett Farms. The perfect addition to your brunch!

Choice of orange, cranberry, or grapefruit

Bottle of Champagne and flight of juices

Aperol, Prosecco, club soda, garnished with an orange slice and served over ice.

503 Vodka, fresh squeezed lemon juice, homemade lavender syrup topped with soda.

503 Vodka, ginger beer, muddled lime.

Basil Hayden Dark Rye Whiskey, simple syrup, bitters, served on ice with an orange peel and dessert cherry.

Crater Lake Hazelnut Vodka, coffee liqueuer, cold brew, fresh whip.

151 Rum, kahlua, amaretto, coffee, fresh whip and sprinkle of cinnamon and nutmeg.

Casamigos Tequila, Topo Chico seltzer water, fresh lime juice.

Hornitos tequilla, grapefruit juice, soda, sprite, served with a salted rim.